Ultimate Mushroom Burger With Rainbow Slaw & Onion Rings

Mac

Servings

5

Prep Time

20 minutes

Cook Time

30 minutes

Cuisine

Global

Yes it really is a mushroom burger and it tastes fantastic with good texture too. They're a doddle to make and of course you can use beef or any other meat if you wanted to.

Ultimate Mushroom Burger With Rainbow Slaw & Onion Rings

Ingredients

  • 600g mushrooms finely blitzed in a blender
  • 1 medium onion finely chopped
  • 120g fresh breadcrumbs
  • 2 tablespoons veg oil
  • 1 teaspoon Spicemasters Ultimate Burger mix
  • ¼ white cabbage - shredded
  • 1/8 red cabbage - shredded
  • 1 medium carrot grated
  • 100ml mayonnaise
  • Onion rings
  • 4 Brioche buns

Directions

  1. Prepare your ingredients.

  2. In a pan heat the veg oil, add the onions and sauté for 2 minutes.

  3. Add the mushrooms and cook out for 5-6 minutes.

  4. Add the breadcrumbs and burger spice, cook out for a further minute

  5. Form into 4 patties and place on a baking tray on greaseproof paper, bake in the oven for 10 minutes on 180 degrees.

  6. Meanwhile combine the red and white cabbage with the carrot and mayonnaise.

  7. Bake your onion rings according to the packet instructions.

  8. Lightly toast your brioche buns under the grill. Assemble your burgers and enjoy.

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